Rajah Flavourful & Mild Curry Powder
Rajah Flavourful and Mild Curry Powder is a delicious curry powder blend, gentle enough for the whole family. Made from the finest blend of spices, including curry leaves, fennel, coriander, and cumin, this variant gives you a colour, taste and aroma everyone will love.
Like all Rajah curry powders this product is GMO-free, has no added MSG and is non-irradiated, giving you more natural goodness. It can be used in stews, sishebos, curries, as a marinade, in vegetarian dishes and a variety of other meals.
Key Benefits:
• A gentle heat for the whole family
• Made from the finest (non-irradiated) spices
• Perfectly blended for a balanced taste
• GMO-free and no added MSG
• Versatile
• Halaal
• Vegan-friendly
• No added preservatives
Led By The Nose
Rajah curry powder is an iconic South African staple. It provides incredible flavour to hearty dishes, drawing visitors and family in through the irresistible, mouth-watering aroma. The mild flavouring is great for all ages as it offers delicious spice, without the burn. With a rich heritage passed down through generations, you are assured great quality, exceptional taste and an unforgettable meal.
Flavour Without Compromise
Rajah Flavourful and Mild curry powder does not compromise on the distinct flavour that Rajah curry powder is famous for, but it does provide the perfect middle ground when you are craving perfectly balanced spices without much heat.
Curry powder has the ability to unlock the flavour of all the ingredients it is paired with. A small teaspoon of mild Rajah curry powder can uplift the taste of the ingredients within saucy meals such as sishebo or stew without leaving the younger or elder members of the family put off by the heat. It is a clever choice that pleases everyone’s palates and puts a smile on your loved ones faces.
Easy To Use, Quality Spices
Rajah Flavourful and Mild Curry Powder is made from a unique blend of gold standard spices. In the beginning stages of cooking, fry your onions and any additional spices in a teaspoon of Rajah curry powder, then add your meats and/or vegetables, liquids, and seasoning. The rich, savoury taste and mild sting of the curry powder is absorbed by the vegetables and meat as the pot slowly simmers on the stove. This is why you can trust Rajah curry powder for a mouth-watering aroma and delicious flavour every time.
For meal inspo, be sure to check out the back of the curry packaging box, or head over to the recipe tab on the WhatsForDinner site.
A Versatile Helping Hand
Due to its versatile nature, Rajah mild curry powder can also be used to create a tantalizing marinade for meat. Just add a teaspoon to a cup of plain yogurt and leave your meat in the mixture overnight for a creamy result with a slight kick.
It can even be used in a home-made salad dressing and poured over a Greek salad for extra zing. It is a nifty helping hand that stands proud in your kitchen cupboard between the hotter curry powders.
Sizing And Variants
Rajah curry powders are available in 7g envelopes or 50g, 100g, 200g and 350g packs. Other variants include:
• Rajah Mild & Spicy Curry Powder
• Rajah Hot Curry Powder
• Rajah Mild Masala Curry Powder
• Rajah All-In-One Curry Powder
• Rajah Medium Curry Powder
Size:
100grIngredients
Allergens
Nutritional information
100 G | Per Serving |
---|---|
Total Calories Per Serving | 39 kcal |
Calories per 100g | 387 kcal |
Total Fat Per Serving | 0.4 g |
Total Fat per 100g | 3.5 g |
Total Saturated Fats Per Serving | 0 g |
Saturated Fats per 100g | 0.3 g |
Trans Fats | 0 g |
Trans Fat per 100gm | 0 g |
Polyunsaturated Fats | 0 g |
Polyunsaturated Fats per 100g | 0.2 g |
Monounsaturated Fats | 0 g |
Monounsaturated Fats per 100gm | 0.1 g |
Cholesterol | 0 mg |
Cholesterol per 100gm | 0 mg |
Total Carbohydrates Per Serving | 8.4 g |
Total Carbohydrates per 100g | 84.3 g |
Dietary Fiber | 1.1 g |
Dietary Fiber per 100gm | 11.3 g |
Sugars Per Serving | 0.3 g |
Sugars per 100g | 2.7 g |
Protein Per Serving | 1 g |
Protein per 100gm | 10 g |
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